American Cookbook
Category: healthy cooking
American Cookbook #2: Ice Cream
|
|
Vitamix Eastman Tritan Copolyester 32-Ounce Container with Dry Blade, Lid, and Recipe Book $107.47 This smaller Dry Blade container is ideal for grinding rubs, making marinades and other jobs where you don’t need the 64 oz. container. Also, grinding grain for bread is a snap! Comes with the Vita-Mix whole grain recipe book. Features a twist-off lid plug, conveniently marked with measurement – perfect for adding ingredients while machine is running….. |
|
|
Vitamix 1363 CIA Professional Series, Platinum $498.95 Vita-Mix. . .the professional chef’s brand of choice. Vita-Mix is proud to be the preferred brand of the Culinary Institute of America. While we are pleased have this distinction, we are not entirely surprised. The power, control and versatility of the Vita-Mix CIA Professional Series blender remain unmatched in the home appliance market. One amazing machine masters over 50 culinary tasks, easily … |
|
|
Instant Pot® IP-CSG60 5-in-1 Programmable Pressure Cooker, 6.33qt, Latest 3rd Generation Technology, Stainless Steel Cooking Pot and Exterior $124.95 A new 6-in-1 model Instant Pot IP-LUX60 with Saute/Browning is also available on Amazon.com. Instant Pot is the latest 3rd Generation Electric Pressure Cooker designed by Canadians specifically for North American consumers. It speeds up cooking by 2~6 times using up to 70% less energy, and, above all, produces nutritious healthy food in a convenient and consistent fashion. Instant Pot IP-CSG60… |
|
|
A Taste of Thai: A Thai-American Video Cookbook $18.25 … |
|
|
A Taste of Colonial Williamsburg (Video Cookbook) A delicious adventure into Colonial Virginia Cuisine! ~ Join Williamsburg chef Dave Everett as he shows how to prepare colonial-style foods to serve in your own home. ~ The program also features culinary historian, Nancy Carter Crump, demonstrating hearthside cooking techniques filmed in a historic 18th century kitchen. Many authenic recipes… |
|
|
Soul Food $4.47 Soul Food is the kind of movie that seems to have been blessed throughout its low-budget production, and it’s got a quality of warmth and charm that fits perfectly with its authentic drama about a large African-American family in Chicago. Twenty-eight-year-old writer-director George Tillman Jr. drew autobiographical inspiration from his upbringing in Milwaukee, and on a well-spent $6.5 million bud… |
|
|
Julia Child – The French Chef $19.78 JULIA CHILD:FRENCH CHEF VOL 1 – DVD Movie… |
|
|
Soul Food – The Second Season $26.89 The long-awaited second season of Soul Food has arrived! Picking up where the first season left off, the Joseph sisters–fiery Maxine (Vanessa Williams, formerly of Melrose Place), controlling yet vulnerable Teri (Nicole Ari Parker, Remember the Titans), and the baby of the family, Bird (Malinda Williams, Daddy’s Little Girls)–cope with the wake of a car crash that has left Maxine’s husband Kenny… |
|
|
America’s Family Favorites: Best of Home Cooking $12.49 Featuring over 150 recipes covering everything from snacks to main dishes to the perfect brunch spread, this guide to classic American cuisine is easy to follow and includes a mouth-watering image to go along with each recipe. Hearty, well-balanced meals are the focus here, including everything from pulled-pork sandwiches with fresh cornbread to breakfast staples such as eggs benedict. With a focu… |
Tags: american cookbook, american cookbook 1796, american cookbook project, american cookbook recipes, american cookbooks in spanish
